Page 36 - Petelin, Ana. 2020. Ed. Zdravje delovno aktivne populacije / Health of the Working-Age Population. Proceedings. Koper: University of Primorska Press.
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rier dysfunction and probiotic supplementation [online]. Acute Topics in
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from: http://dx.doi.org/10.1159/000342169
MONDA, V., VILLANO, I., MESSINA, A., VALENZANO, A., ESPOSITO, T.,
MOSCATELLI, F., VIGGIANO, A., CIBELLI, G., CHIEFFI, S. MONDA,
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effects [online]. Oxidative Medicine and Cellular Longevity, pp. 1-8. [viewed
25 February 2020]. Available from: http://dx.doi.org/10.1155/2017/3831972
SALARKIA, N., GHADAMLI, L., ZAERI, F. and SABAGHIAN RAD, L., 2013.
Effects of probiotic yogurt on performance, respiratory and digestive sys-
tems of young adult female endurance swimmers: a randomized control-
led trial [online]. Medical Journal of the Islamic Republic of Iran, vol. 27,
no. 3, pp. 141-146. [viewed 25 February 2020]. Available from: http://www.
ncbi.nlm.nih.gov/pmc/articles/PMC3917487/
SHING, C.M., PEAKE, J.M., LIM, C.L., BRISKEY, D., WALSH, N.P., FORTES,
M.B., AHUJA, K.D.K. and VITETTA, L., 2014. Effects of probiotics su-
pplementation on gastrointestinal permeability, inflammation and exer-
cise performance in the heat [online]. European Journal of Applied Phy-
siology, vol. 114, no. 1, pp. 93-103. [viewed 24 February 2020]. Available
from: http://dx.doi.org/10.1007/s00421-013-2748-y
WALBURGA, D., MONIC, S. and YURDAGÜL, Z., 2018. Microbiota in the
gastrointestinal tract [online]. Medical Sciences (Basel), vol. 6, no. 4, pp.
116. [viewed 2 March 2020]. Available from: http://dx.doi.org/10.3390/med-
sci6040116
WEN, L. and DUFFY, A., 2017. Factors influencing the gut microbiota, inflam-
mation and type 2 diabetes [online]. Journal of Nutrition, vol. 147, no. 7,
pp. 1468-1475. [viewed 25 February 2020]. Available from: http://dx.doi.
org/10.3945/jn.116.240754
WORLD HEALTH ORGANIZATION (WHO), 2011. Global recommendations
on physical activity for health [online]. [viewed 23 February 2020]. Avai-
lable from: http://www.who.int/dietphysicalactivity/physical-activity-re-
commendations-18-64years.pdf?ua=1
of Sports Nutrition, vol. 9, no. 1, pp. 45. [viewed 26 February 2020]. Avai-
lable from: http://dx.doi.org/10.1186/1550-2783-9-45
LAMPRECHT, M. and FRAUWALLNER, A., 2012. Exercise, intestinal bar-
rier dysfunction and probiotic supplementation [online]. Acute Topics in
Sport Nutrition, vol. 59, pp. 47-56. [viewed 26 February 2020]. Available
from: http://dx.doi.org/10.1159/000342169
MONDA, V., VILLANO, I., MESSINA, A., VALENZANO, A., ESPOSITO, T.,
MOSCATELLI, F., VIGGIANO, A., CIBELLI, G., CHIEFFI, S. MONDA,
M. et. al., 2017. Exercise modifies the gut microbiota with positive health
effects [online]. Oxidative Medicine and Cellular Longevity, pp. 1-8. [viewed
25 February 2020]. Available from: http://dx.doi.org/10.1155/2017/3831972
SALARKIA, N., GHADAMLI, L., ZAERI, F. and SABAGHIAN RAD, L., 2013.
Effects of probiotic yogurt on performance, respiratory and digestive sys-
tems of young adult female endurance swimmers: a randomized control-
led trial [online]. Medical Journal of the Islamic Republic of Iran, vol. 27,
no. 3, pp. 141-146. [viewed 25 February 2020]. Available from: http://www.
ncbi.nlm.nih.gov/pmc/articles/PMC3917487/
SHING, C.M., PEAKE, J.M., LIM, C.L., BRISKEY, D., WALSH, N.P., FORTES,
M.B., AHUJA, K.D.K. and VITETTA, L., 2014. Effects of probiotics su-
pplementation on gastrointestinal permeability, inflammation and exer-
cise performance in the heat [online]. European Journal of Applied Phy-
siology, vol. 114, no. 1, pp. 93-103. [viewed 24 February 2020]. Available
from: http://dx.doi.org/10.1007/s00421-013-2748-y
WALBURGA, D., MONIC, S. and YURDAGÜL, Z., 2018. Microbiota in the
gastrointestinal tract [online]. Medical Sciences (Basel), vol. 6, no. 4, pp.
116. [viewed 2 March 2020]. Available from: http://dx.doi.org/10.3390/med-
sci6040116
WEN, L. and DUFFY, A., 2017. Factors influencing the gut microbiota, inflam-
mation and type 2 diabetes [online]. Journal of Nutrition, vol. 147, no. 7,
pp. 1468-1475. [viewed 25 February 2020]. Available from: http://dx.doi.
org/10.3945/jn.116.240754
WORLD HEALTH ORGANIZATION (WHO), 2011. Global recommendations
on physical activity for health [online]. [viewed 23 February 2020]. Avai-
lable from: http://www.who.int/dietphysicalactivity/physical-activity-re-
commendations-18-64years.pdf?ua=1
