Page 49 - Rižnar, Igor, and Klemen Kavčič (ed.). 2017. Connecting Higher Education Institutions with Small and Medium-Sized Enterprises. Koper: University of Primorska Press
P. 49
The Co-Creation of Competitive Knowledge
Šubic, P. 2012. ‘Ribogojnica Fonda se širi s franšizo Osorski otoci.’ Fi-
nance, 11 September.
Thøgersen, J., P. Haugaard, and A. Olesen. 2010. ‘Consumer Responses
to Ecolabels.’ European Journal of Marketing 44 (11–12): 1787–810.
Vanhonacker, F., T. Altintzoglou, J. Luten, and W. Verbeke. 2011. ‘Does
Fish Origin Matter to European Consumers?’ British Food Journal
113 (4): 535–49.
Zhong, W.-J., S.-E. Mei, and Y.-Y. Xie. 2009. ‘Analysis of Technological
Innovation Modes for the Industry-University-Institute Cooper-
ation.’ China Soft Science 8. http://en.cnki.com.cn/Article_en/
CJFDTotal-ZGRK200908020.htm
Wagner, B. A., and J. A. Young. 2009. ‘Seabass and Seabream Farmed
in the Mediterranean: Swimming against the Tide of Market Ori-
entation.’ Supply Chain Management 14 (6): 435–46.
Yin, R. K. 1994. Case Study Research. Thousand Oaks, c a: Sage.
47
Šubic, P. 2012. ‘Ribogojnica Fonda se širi s franšizo Osorski otoci.’ Fi-
nance, 11 September.
Thøgersen, J., P. Haugaard, and A. Olesen. 2010. ‘Consumer Responses
to Ecolabels.’ European Journal of Marketing 44 (11–12): 1787–810.
Vanhonacker, F., T. Altintzoglou, J. Luten, and W. Verbeke. 2011. ‘Does
Fish Origin Matter to European Consumers?’ British Food Journal
113 (4): 535–49.
Zhong, W.-J., S.-E. Mei, and Y.-Y. Xie. 2009. ‘Analysis of Technological
Innovation Modes for the Industry-University-Institute Cooper-
ation.’ China Soft Science 8. http://en.cnki.com.cn/Article_en/
CJFDTotal-ZGRK200908020.htm
Wagner, B. A., and J. A. Young. 2009. ‘Seabass and Seabream Farmed
in the Mediterranean: Swimming against the Tide of Market Ori-
entation.’ Supply Chain Management 14 (6): 435–46.
Yin, R. K. 1994. Case Study Research. Thousand Oaks, c a: Sage.
47
