Page 95 - Nemec Rudež, Helena, ur. 2015. Soustvarjanje v turizmu. Založba Univerze na Primorskem, Koper.
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Raj, Aparna. »The New Age of Tourism and the New Tourist.« PhD diss.,
2007. Accessed August 20, 2014. http://www.indiamba.com/Facul-
ty _Column/FC565.html.
Raybould, Mike, and Hugh Wilkins. »Over-Qualified and Under-Expe-
rienced: Turning Graduates into Hospitality Managers.« Internatio-
nal Journal of Contemporary Hospitality Management 17, no. 3 (2005):
203–16.
Rok, Marija. »Labour Market Skill Deficiencies in the Tourism and Hos-
pitality Industry.« Naše gospodarstvo 58, no. 3–4 (2012): 80–87.
Rok, Marija, and Matjaž Mulej. »CSR-Based Model for HRM in Tourism
and Hospitality.« Kybernetes 43, no. 3–4 (2014): 346–62.
Ross, Johan, Leif Edvinsson, and Goran Ross. Intellectual Capital: Navi-
gating in the New Business Landscape. New York: New York Universi-
ty Press, 1998.
Saldamli, Asim. »Intellectual Capital in Metropolitan Hotels.« Istanbul
Commerce University Journal of Social Sciences (İstanbul Ticaret Üni-
versitesi Sosyal Bilimler Dergisi) 7, no. 13 (2008): 351–58.
Sandoff, Mette. »Customisation and Standardisation in Hotels – A Para-
dox or Not?« International Journal of Contemporary Hospitality Ma-
nagement 17, no. 6 (2005): 529–35.
Schick, Shane. »Hilton Hotel Corp. Gives Self-Serve Kiosks a Second
Chance.« 2004. Accessed September 8, 2014. http://www.itbusiness.
ca/it/client/en/Home/News.asp?id=10805.
Sedgley, Diane, Annette Pritchard, and Nigel Morgan. »Tourism pover-
ty« in Affluent Societies: Voices from Inner-City London.« Tourism
Management 33 (2012): 212–45.
Senge, Peter. The Fifth Discipline: The Art and Practice of the Learning Or-
ganization. New York: Doubleday, 1994.
Serlen, Bruce. »Major Hotel Chains Adding Kiosks to Expedite Chec-
kin.« 2005. Accessed September 8, 2014. http://www.allbusiness.
com/transportationcommunications.
Sharabati, Abdel-Aziz, Abdel-Raahman Radi, Abdel-Naser Nour, Ab-
del-Bari Ibrahim Durra, and Kamel Mohammed Moghrabi. »The
Effect of Intellectual Capital on Jordanian Tourism Sector's Business
Performance.« American Journal of Business and Management 2, no.
3 (2013): 210–21.
