Page 76 - Petelin, Ana, in Helena Skočir. 2020. Ur. Raziskovanje za znanje, znanje za zdravje. Zbornik prispevkov z recenzijo. Koper: Založba Univerze na Primorskem.
P. 76
iskovanje za znanje, znanje za zdravje and_hygienic_status_of_milk_supplied_to_various_canteens_of_educational_in-
stitutes_and_public_places_in_faisalabad.

FEELEY, JEF. 2016. Wal-Mart Sued Over Parmesan Cheese With Wood Pulp Filler. Bloomb-
erg. [Elektronski] 24. 2 2016. [Navedeno: 6. 3 2020.] https://www.bloomberg.com/
news/articles/2016-02-24/wal-mart-sued-over-parmesan-cheese-with-wood-pulp-
filler.

GOSSNER, CÉLINE MARIE-ELISE, in drugi. 2009. The Melamine Incident: Implications
for International Food and Feed Safety. Enviromental Health Perspective. [Elektron-
ski] 6. 8 2009. [Navedeno: 18. 2 2020.] https://www.ncbi.nlm.nih.gov/pmc/articles/
PMC2799451/.

HANNER, ROBERT. 2019. Seafood Mislabelling Persists Throughout Canada’s Sup-
ply Chain, Study Reveals. University of Guelph. [Elektronski] 7. 2 2019. [Navedeno: 4.
3 2020.] https://news.uoguelph.ca/2019/02/persistent-seafood-mislabeling-persis-
tent-throughout-canadas-supply-chain-u-of-g-study-reveals/.

—. 2017. U of G Conducts First-Ever Sausage Mislabelling Study. Universiry of Guelph. [El-
ektronski] 4. 8 2017. [Navedeno: 5. 3 2020.] https://news.uoguelph.ca/2017/08/smisla-
belling/.

HELMENSTINE, ANNE. 2015. Soy Sauce Made From Human Hair. Science Notes. [Elektron-
ski] 15. 8 2015. [Navedeno: 7. 3 2020.] https://sciencenotes.org/soy-sauce-made-from-
human-hair/.

KUSHLAF, HANI. 2009. Toxic oil syndrome. ScienceDirect. [Elektronski] 2009. [Navede-
no: 18. 2 2020.] https://www.sciencedirect.com/topics/medicine-and-dentistry/tox-
ic-oil-syndrome..

LU, XIAONAN, in drugi. 2017. Detection and quantification of offal content in ground beef
meat using vibrational spectroscopic-based chemometric analysis. A natureresearch
jornual. [Elektronski] 9. 11 2017. [Navedeno: 17. 2 2020.] https://www.nature.com/arti-
cles/s41598-017-15389-3..

SHEHATAA, HANAN R., in drugi. 2018. Survey of mislabelling across finfish supply chain re-
veals mislabelling both. Science Direct. [Elektronski] 24. 18 2018. [Navedeno: 5. 3 2020.]
https://doi.org/10.1016/j.foodres.2018.12.047.

SOOMRO, in drugi. 2013. Detection of adulterants and their effect on the quality char-
acteristics of market milk. Resarchgate. [Elektronski] 1. 1 2013. [Navedeno: 4. 3 2020.]
https://www.researchgate.net/publication/284180605_detection_of_adulterants_
and_their_effect_on_the_quality_characteristics_of_market_milk.

TAMMA, PAOLA. 2017. Honeygate: How Europe is being flooded with fake honey. Eurac-
tiv. [Elektronski] 8. 9 2017. [Navedeno: 8. 3 2020.] https://www.euractiv.com/section/
agriculture-food/news/honey-gate-how-europe-is-being-flooded-with-fake-hon-
ey/.

TROTTA, DANIEL. 2013. U.S. charges five in ‚Honeygate‘ anti-dumping probe. Reuters. [Elek-
tronski] 21. 2 2013. [Navedeno: 8. 3 2020.] https://www.reuters.com/article/usa-china-
honey/u-s-charges-five-in-honeygate-anti-dumping-probe-idusl1n0bkcrx20130220.

WALKER, MICHAEL J. 2014. Horse meat in Beef Products - Species Substitution 2013. Re-
searchgate. [Elektronski] 15. 1 2014. [Navedeno: 4. 3 2020.] https://www.research-
gate.net/publication/281475877_Horse_meat_in_beef_products-species_substitu-
tion_2013.

WHITE, CLIFF. 2016. Gel-injected shrimp a growing problem in China. seafoodsource. [El-
ektronski] 7. 10 2016. [Navedeno: 6. 3 2020.] https://www.seafoodsource.com/news/
food-safety-health/gel-injected-shrimp-a-growing-problem-in-china.

74
   71   72   73   74   75   76   77   78   79   80   81